How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Italian Zucchini?

You need 7 ingredients. The key ingredients include: 3 Tbsp. salad oil, 1 lb. zucchini, cut into strips about 3-inches long, or slices, 1 c. onion, cut into large pieces or slices, 2 Tbsp. sesame seed, and more.

Is Skillet Italian Zucchini suitable as salads?

Yes, Skillet Italian Zucchini falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Skillet Italian Zucchini?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Skillet Italian Zucchini Recipe

Name: Skillet Italian Zucchini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 Tbsp. salad oil; 1 lb. zucchini, cut into strips about 3-inches long, or slices; 1 c. onion, cut into large pieces or slices; 2 Tbsp. sesame seed; 1 Tbsp. soy sauce; 1/2 tsp. salt; dash of pepper

Skillet Italian Zucchini – a delicious recipe with salad oil, zucchini, onion, sesame seed, soy sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 Tbsp. salad oil
1 lb. zucchini, cut into strips about 3-inches long, or slices
1 c. onion, cut into large pieces or slices
2 Tbsp. sesame seed
1 Tbsp. soy sauce
1/2 tsp. salt
dash of pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
188 kcal
Category
Salads

Eats Now Editorial Team

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Skillet Italian Zucchini

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