How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Asian Kale Slaw?

You need 6 ingredients. The key ingredients include: 1/4 cup sesame oil, 3 tablespoons water, 3 tablespoons tamari, 1 tablespoon raw agave nectar, and more.

Is Asian Kale Slaw suitable as salads?

Yes, Asian Kale Slaw falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Asian Kale Slaw?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Asian Kale Slaw Recipe

Name: Asian Kale Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 cup sesame oil; 3 tablespoons water; 3 tablespoons tamari; 1 tablespoon raw agave nectar; 1 bunch kale, stems removed and thinly sliced; 1 teaspoon raw sesame seeds

Asian Kale Slaw – a delicious recipe with sesame oil, water, tamari, nectar, kale, sesame seeds. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

1/4 cup sesame oil
3 tablespoons water
3 tablespoons tamari
1 tablespoon raw agave nectar
1 bunch kale, stems removed and thinly sliced
1 teaspoon raw sesame seeds

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
152 kcal
Category
Salads

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Asian Kale Slaw

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