How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Skillet Fillets With Cilantro Butter?

You need 11 ingredients. The key ingredients include: 1/4 teaspoon salt, 1/4 teaspoon ground cumin, 1/8 teaspoon ground red pepper, 4 (6-ounce) tilapia fillets, and more.

Is Skillet Fillets With Cilantro Butter suitable as seafood?

Yes, Skillet Fillets With Cilantro Butter falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Skillet Fillets With Cilantro Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Skillet Fillets With Cilantro Butter Recipe

Name: Skillet Fillets With Cilantro Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 teaspoon salt; 1/4 teaspoon ground cumin; 1/8 teaspoon ground red pepper; 4 (6-ounce) tilapia fillets; Cooking spray; 1 lemon, quartered; 2 tablespoons butter, softened; 2 tablespoons finely chopped fresh cilantro; 1/2 teaspoon grated lemon rind; 1/4 teaspoon paprika; 1/8 teaspoon salt

Skillet Fillets With Cilantro Butter

Eats Now Editorial Team · 61 kcal · Seafood

Skillet Fillets With Cilantro Butter – a delicious recipe with salt, ground cumin, ground red pepper, tilapia fillets, Cooking spray, lemon. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Skillet Fillets With Cilantro Butter

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