Bake this irresistible Skillet Custard Corn Bread at home. Made with butter, yellow cornmeal, flour and baking soda. Easy step-by-step instructions incl…
This Skillet Custard Corn Bread relies on simple, everyday ingredients such as butter, yellow cornmeal, plain flour, sifted and baking soda. It comes together quickly and makes 4 servings, at about 825 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
Whether you're rounding off a family dinner, bringing a treat to a gathering, or simply satisfying a sweet craving, this Skillet Custard Corn Bread delivers. Serve it warm or at room temperature, and add a scoop of ice cream or a spoonful of whipped cream for an extra-special finish.
Updated Jun 30, 2026