Grandma Ava'S Caramel Meringue Pie

1. 1

   ["Caramelize 2/3 cup sugar by melting sugar over low heat without stirring, taking caution not to burn.", "Set this aside. Sift", "together 1/3 cup of sugar and flour. Stir in egg yolks. Heat", "milk.", "Mix", "a small amount of warm milk with sugar-flour mixture.", "When", "milk", "is", "hot, stir remainder into sugar-flour mixture,", "adding", "caramelized", "sugar.", "Stir", "until thick.", "Add vanilla", "and", "oleo,", "stirring", "until well blended. Put in pie crust and top with meringue."]

* Per serving · 4 servings · Values may vary.

No additional tips available.