Skillet Beef and Potatoes

1. 1

   Place meat in large bowl.

2. 2

   Add dressing mix; toss to coat.

3. 3

   Place potatoes in large microwavable bowl.

4. 4

   Add enough water to completely cover potatoes; cover with waxed paper.

5. 5

   Microwave on HIGH 10 min.

6. 6

   or until potatoes are tender.

7. 7

   Meanwhile, cook onions in hot oil in large nonstick skillet on medium-high heat 5 min., stirring frequently.

8. 8

   Add meat; cook 5 min.

9. 9

   or until meat is done, stirring frequently.

10. 10

    Drain potatoes.

11. 11

    Add to meat in skillet along with peas, carrots and water; stir gently.

12. 12

    Cover; simmer on medium-low heat 5 min.

13. 13

    or until water is absorbed and mixture is heated through.

* Per serving · 4 servings · Values may vary.

No additional tips available.