Simple Waffles in One Bowl Recipe

Name: Simple Waffles in One Bowl
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 150 grams *Cake flour; 150 grams *Bread (strong) flour; 80 grams *Sugar; 1 pinch *Salt; 1 tbsp *Baking powder; 1 Egg; 5 tbsp Vegetable oil; 300 ml Milk; 1 Vanilla essence; 1 Granulated sugar (for topping)

Servings: persons

1
Place the bowl on a scale and add the * ingredients in order while measuring.
2
After adding, mix in a circular motion.
3
Put the egg and the vegetable oil in the center and mix lightly.
4
Turn on your waffle maker here.
5
Add the milk a little at a time, mixing as you go.
6
Add the vanilla essence at some point.
7
(It's okay if you don't have any though.)
8
At this point you should have batter that's somewhat heavier than pancake batter.
9
Wipe some oil across your preheated waffle maker and pour in the batter.
10
Sprinkle with the granulated sugar.
11
This time I also added white chocolate!
12
Add a bit more batter on the top just to cover and it's all good.
13
Close the lid and start baking!
14
Be sure to check on it from time to time.
15
Here's our waffle maker.
16
I dunno why but they get stuck on the lid.
17
We just use the chopsticks to pop 'em off.
18
If you don't have a waffle maker you can cook these in a frying pan.
19
Make them small and create a cute little pancake tower.

769

kcal

Calories

Fat

110

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
A good 1:1 gluten-free flour blend works well if you need a gluten-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 150 grams *Cake flour, 150 grams *Bread (strong) flour, 80 grams *Sugar, 1 pinch *Salt, and more.

Yes, Simple Waffles in One Bowl falls under the Breakfast category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Simple Waffles in One Bowl

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions