How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Spinach Quiche With Rice Crust?

You need 15 ingredients. The key ingredients include: 1 1/2 c. cooked brown rice, 1 egg, 1 1/2 oz. shredded Swiss cheese, 1 Tbsp. chopped fresh parsley, and more.

Is Spinach Quiche With Rice Crust suitable as breakfast?

Yes, Spinach Quiche With Rice Crust falls under the Breakfast category and is a great choice for this type of meal.

How do I store leftover Spinach Quiche With Rice Crust?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Spinach Quiche With Rice Crust Recipe

Name: Spinach Quiche With Rice Crust
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked brown rice; 1 egg; 1 1/2 oz. shredded Swiss cheese; 1 Tbsp. chopped fresh parsley; 1/8 tsp. salt; 1/8 tsp. pepper; 1 Tbsp. vegetable oil; 3/4 c. diced onion; 1 c. well drained and cooked spinach leaves; 3/4 c. skim milk; 2 eggs; 1 1/2 oz. Swiss cheese, shredded; 1/2 tsp. pepper; 1/8 tsp. salt; dash of ground nutmeg

Spinach Quiche With Rice Crust

Eats Now Editorial Team · 599 kcal · Breakfast

Spinach Quiche With Rice Crust – a delicious recipe with brown rice, egg, Swiss cheese, parsley, salt, pepper. Easy to follow and perfect for any occasion.

Serves 4 Breakfast

Spinach Quiche With Rice Crust

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