Simple Stroganoff Recipe

Name: Simple Stroganoff
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 12 lbs lean beef, ground; ½ cup flour; ½ cup onion, Chopped; 1 cup cream-style cottage cheese; 6 ounces tomato paste; 1 tablespoon Worcestershire sauce; 1 ½ teaspoons salt; 1 teaspoon oregano; ¼ teaspoon garlic powder; 1 dash pepper; 4 ounces mushrooms, Sliced, drained; 14 ounces beef broth

Servings: persons

1 12 lbs lean beef, ground
½ cup flour
½ cup onion, Chopped
1 cup cream-style cottage cheese
6 ounces tomato paste
1 tablespoon Worcestershire sauce
1 ½ teaspoons salt
1 teaspoon oregano
¼ teaspoon garlic powder
1 dash pepper
4 ounces mushrooms, Sliced, drained
14 ounces beef broth

1
In skillet, brown ground beef, flour, and onion; drain well.
2
Place in crockpot.
3
Whip cottage cheese until smooth; add tomato paste and seasonings.
4
Mix well and add to meat mixture with mushrooms and beef broth.
5
stir until slightly blended.
6
Cover and cook on high setting for 1 hour.
7
Turn to low setting and cook for 4 to 6 hours.

277

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 12 ingredients. The key ingredients include: 1 12 lbs lean beef, ground, ½ cup flour, ½ cup onion, Chopped, 1 cup cream-style cottage cheese, and more.

Yes, Simple Stroganoff falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Stroganoff

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