Simple roasted chickens

1. 1

   Wash chickens add to roaster

2. 2

   Preheat oven 400 Fahrenheit

3. 3

   Place chicken side by side lay whole carrots all around the chicken place quarters of onion in corners and in middle on sidesfor a total of 6 quarters the remaining 2 slip inside cavity of chicken

4. 4

   Add salt over top of chickens, carrots, and onions.

5. 5

   Add pepper same way.

6. 6

   Drizzle butter over top of chickens add water to the side so as not to wash away salt and pepper.

7. 7

   Drizzle oil over carrots and onions.

8. 8

   Roast 400Fahrenheit for 45 minutes raise temp to 450 Fahrenheit for 30 minutes let sit 10 minutes serve hope you enjoy

9. 9

   Make sure yo check for bags or giblets inside cavity

* Per serving · 4 servings · Values may vary.

No additional tips available.