Simple Pancakes

1. 1

   Mix together all the ingredients with a whisk.

2. 2

   Beat the egg in a bowl and mix in the ingredients from the sugar to the honey in the order listed above.

3. 3

   Sift the mixture into the bowl from Step 2 and mix together.

4. 4

   Now the batter is ready.

5. 5

   Let sit at room temperature for about 10 minutes.

6. 6

   Heat a non-stick pan and pour 6 cm circles of batter into the pan.

7. 7

   Fry both sides.

8. 8

   When the batter looks a little dry, flip it over.

9. 9

   This size is just a suggestion, so make them as big as you like.

10. 10

    Top with your favorite jam, syrup, or butter (not liste) to finish.

11. 11

    Optional: Mix cottage cheese or cream cheese with your favorite jam.

12. 12

    Optional: serve as sandwiches!

No additional tips available.