How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Hearty Beef Stew?

You need 15 ingredients. The key ingredients include: 1 pound Ground Beef, 2 Tablespoons Butter Or Margarine, 1 whole Medium Onion, Diced, 1 clove Garlic, Diced, and more.

Is Simple Hearty Beef Stew suitable as soups & stews?

Yes, Simple Hearty Beef Stew falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Simple Hearty Beef Stew?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Hearty Beef Stew Recipe

Name: Simple Hearty Beef Stew
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound Ground Beef; 2 Tablespoons Butter Or Margarine; 1 whole Medium Onion, Diced; 1 clove Garlic, Diced; 2 cups (or Cans) Chicken Broth; 1 cup Water; 1 cup (or Up To A 12 Oz. Bottle) Beer (optional); 1 can (14.5 Oz. Can) Diced Tomatoes With Liquid; 1 can (6 Oz. Can) Tomato Paste; 1/2 Tablespoons Dried Parsley; 1/2 Tablespoons Thyme; 1 teaspoon Salt And Pepper, More Or Less To Taste; 4 whole Russet Or Large Red Potatoes, Peeled And Diced; 4 whole Carrots, Peeled And Diced; 1 can (15.25 Oz. Can) Corn, Drained

Warm up with this hearty Simple Hearty Beef Stew recipe. Made with Ground Beef, Butter, Onion and clove Garlic. Easy step-by-step instructions included.

This Simple Hearty Beef Stew relies on simple, everyday ingredients such as ground beef, butter or margarine, whole medium onion, diced and garlic, diced. It comes together quickly and makes 4 servings, at about 790 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Use a neutral oil or a plant-based spread in place of butter for a dairy-free version.

No specific allergen information. Please check the ingredient list for possible allergens.

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Simple Hearty Beef Stew

Tips for the best results

Variations & substitutions

My Personal Notes

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