Try this homemade Simple Eggplant with Cheese recipe the whole family will love. Made with Eggplants, Melting cheese, Ketchup and parsley. Easy step-by-…
This Simple Eggplant with Cheese relies on simple, everyday ingredients such as small eggplants, grams melting cheese, ketchup (or pizza sauce) and dried parsley. It comes together quickly and makes 4 servings, at about 183 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026