Try this homemade Tempeh Chile recipe the whole family will love. Made with peanut oil, onion, red pepper and garlic. Easy step-by-step instructions inc…
This Tempeh Chile relies on simple, everyday ingredients such as peanut oil, onion, minced, red pepper, small dice and minced garlic. It comes together quickly and makes 4 servings, at about 173 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026