Simple Chocolate Pistachio Cake

1. 1

   Follow recipe on the cake mix box for mixing and baking the cake.

2. 2

   Bake two layers.

3. 3

   When cake is baked, turn on baking rack until cool.

4. 4

   Mix pistachio instant pudding mix as directed on the box.

5. 5

   Let chill until set.

6. 6

   (You can make the pudding before time to use it.)

7. 7

   Take the pudding mix after it has set and spread on one layer of cake.

8. 8

   Place the other layer on top of first layer. Spread chocolate frosting on top and sides of cake.

* Per serving · 4 servings · Values may vary.

No additional tips available.