How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simple Chicken Italiano?

You need 5 ingredients. The key ingredients include: 12 lb spaghetti, 34 lb boneless skinless chicken breast half, cut into thin strips, ¾ cup light Italian dressing, 1 lb vegetables, of your choice (I used cut up broccoli, sliced carrots, red pepper, and green beans), and more.

Is Simple Chicken Italiano suitable as meat & poultry?

Yes, Simple Chicken Italiano falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simple Chicken Italiano?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simple Chicken Italiano Recipe

Name: Simple Chicken Italiano
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 lb spaghetti; 34 lb boneless skinless chicken breast half, cut into thin strips; ¾ cup light Italian dressing; 1 lb vegetables, of your choice (I used cut up broccoli, sliced carrots, red pepper, and green beans); ¼ cup grated parmesan cheese

Try this homemade Simple Chicken Italiano recipe the whole family will love. Made with chicken breast, light Italian dressing, vegetables and parmesan c…

This Simple Chicken Italiano relies on simple, everyday ingredients such as spaghetti, light italian dressing and grated parmesan cheese. It comes together quickly and makes 4 servings, at about 6389 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry

Servings: persons

12 lb spaghetti
34 lb boneless skinless chicken breast half, cut into thin strips
¾ cup light Italian dressing
1 lb vegetables, of your choice (I used cut up broccoli, sliced carrots, red pepper, and green beans)
¼ cup grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
6389 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Recipe developed & tested in-house

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Reviewed by the Eats Now Kitchen Team

More about our team →

Simple Chicken Italiano

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions