How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Fusilli With Bacon?

You need 9 ingredients. The key ingredients include: 500 g fusilli, 4 slices bacon, cut into thin strips, 1 small onion, finely chopped, 1 garlic clove, crushed, and more.

Is Fusilli With Bacon suitable as meat & poultry?

Yes, Fusilli With Bacon falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Fusilli With Bacon?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Fusilli With Bacon Recipe

Name: Fusilli With Bacon
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 500 g fusilli; 4 slices bacon, cut into thin strips; 1 small onion, finely chopped; 1 garlic clove, crushed; 1 cup frozen green pea; 2 tablespoons chopped fresh parsley; salt and pepper; 3/4 cup cream, I use lite cream; cheese, your choice, to serve

Fusilli With Bacon – a delicious recipe with bacon, onion, garlic, frozen green pea, parsley, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

500 g fusilli
4 slices bacon, cut into thin strips
1 small onion, finely chopped
1 garlic clove, crushed
1 cup frozen green pea
2 tablespoons chopped fresh parsley
salt and pepper
3/4 cup cream, I use lite cream
cheese, your choice, to serve

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
362 kcal
Category
Meat & Poultry

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Fusilli With Bacon

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