Simple Baked Chicken Drumsticks

1. 1

   Put some olive oil in the bottom of a 9x13 pan (just enough to put the drumsticks on).

2. 2

   Add drumsticks (space enough apart so they aren't touching each other).

3. 3

   Sprinkle generously with pepper and garlic powder. Sprinkle lightly with salt. Add rosemary to the chicken, if desired.

4. 4

   Bake at 375u00b0 F for half an hour. Turn drumsticks over and add more garlic powder, pepper and salt (same as before). Top with the parsley.

5. 5

   Bake another half an hour, or until cooked until 160u00b0F.

* Per serving · 4 servings · Values may vary.

No additional tips available.