How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Four-Bean Medley?

You need 11 ingredients. The key ingredients include: 8 bacon strips, diced, 2 medium onions, quartered and sliced, 3/4 cup packed brown sugar, 1/2 cup cider vinegar, and more.

Is Four-Bean Medley suitable as meat & poultry?

Yes, Four-Bean Medley falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Four-Bean Medley?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Four-Bean Medley Recipe

Name: Four-Bean Medley
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 bacon strips, diced; 2 medium onions, quartered and sliced; 3/4 cup packed brown sugar; 1/2 cup cider vinegar; 1 teaspoon salt; 1 teaspoon ground mustard; 1/2 teaspoon garlic powder; 1 can (16 ounces) baked beans, undrained; 1 can (16 ounces) kidney beans, rinsed and drained; 1 can (16 ounces) butter beans, rinsed and drained; 1 can (14-1/2 ounces) cut green beans, drained

Four-Bean Medley

Eats Now Editorial Team · 2264 kcal · Meat & Poultry

Four-Bean Medley – a delicious recipe with bacon, onions, brown sugar, cider vinegar, salt, ground mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Four-Bean Medley

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