How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Simmered Corned Beef?

You need 5 ingredients. The key ingredients include: 3 to 3 1/2 lb. corned beef brisket, 3 c. water, 1 medium onion, thinly sliced, 2 cloves garlic, minced, and more.

Is Simmered Corned Beef suitable as meat & poultry?

Yes, Simmered Corned Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Simmered Corned Beef?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Simmered Corned Beef Recipe

Name: Simmered Corned Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Meat & Poultry
Ingredients: 3 to 3 1/2 lb. corned beef brisket; 3 c. water; 1 medium onion, thinly sliced; 2 cloves garlic, minced; 2 bay leaves

Simmered Corned Beef – a delicious recipe with corned beef brisket, water, onion, garlic, bay leaves. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 to 3 1/2 lb. corned beef brisket
3 c. water
1 medium onion, thinly sliced
2 cloves garlic, minced
2 bay leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Simmered Corned Beef

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