How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Chicken In Lemon Sauce?

You need 8 ingredients. The key ingredients include: 6 boneless skinless chicken breasts, and halved, 1/2 cup butter, salt and pepper, 2 tablespoons sherry wine, and more.

Is Chicken In Lemon Sauce suitable as meat & poultry?

Yes, Chicken In Lemon Sauce falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Chicken In Lemon Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Chicken In Lemon Sauce Recipe

Name: Chicken In Lemon Sauce
Yield: 4 servings
Cuisine: American
Ingredients: 6 boneless skinless chicken breasts, and halved; 1/2 cup butter; salt and pepper; 2 tablespoons sherry wine; 2 teaspoons fresh lemon rind, grated; 2 tablespoons lemon juice; 1 cup heavy cream; parmesan cheese

Chicken In Lemon Sauce – a delicious recipe with chicken breasts, butter, salt, sherry wine, lemon rind, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

6 boneless skinless chicken breasts, and halved
1/2 cup butter
salt and pepper
2 tablespoons sherry wine
2 teaspoons fresh lemon rind, grated
2 tablespoons lemon juice
1 cup heavy cream
parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Meat & Poultry

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Chicken In Lemon Sauce

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