How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Silky Creamy Rutabaga?

You need 7 ingredients. The key ingredients include: 1 large or 2 medium rutabagas, peeled cut into 1 inche chunks, boiled in chicken broth and 1 tablespoon butter until very tender Save a few tablespoons broth to thin final dish if needed, 1/4 cup garlic and herb cream cheese, 1/4 cup sour cream, 1/2 tsp salt and pepper, and more.

Is Silky Creamy Rutabaga suitable as general?

Yes, Silky Creamy Rutabaga falls under the General category and is a great choice for this type of meal.

How do I store leftover Silky Creamy Rutabaga?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Silky Creamy Rutabaga Recipe

Name: Silky Creamy Rutabaga
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 large or 2 medium rutabagas, peeled cut into 1 inche chunks, boiled in chicken broth and 1 tablespoon butter until very tender Save a few tablespoons broth to thin final dish if needed; 1/4 cup garlic and herb cream cheese; 1/4 cup sour cream; 1/2 tsp salt and pepper; 1 dash hot sauce, such as franks brand; 1 tsp lemon juice; 2 tbsp grated parmesan cheese

Silky Creamy Rutabaga – a delicious recipe with rutabagas, garlic, sour cream, salt, hot sauce, lemon juice. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

1 large or 2 medium rutabagas, peeled cut into 1 inche chunks, boiled in chicken broth and 1 tablespoon butter until very tender Save a few tablespoons broth to thin final dish if needed
1/4 cup garlic and herb cream cheese
1/4 cup sour cream
1/2 tsp salt and pepper
1 dash hot sauce, such as franks brand
1 tsp lemon juice
2 tbsp grated parmesan cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
154 kcal
Category
General

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Silky Creamy Rutabaga

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