How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Rum Or Brandy Butter?

You need 5 ingredients. The key ingredients include: 10 1/2 ounces unsalted butter, softened, 9 ounces icing sugar, 9 ounces soft dark brown sugar, 1 tablespoon warm water, and more.

Is Rum Or Brandy Butter suitable as general?

Yes, Rum Or Brandy Butter falls under the General category and is a great choice for this type of meal.

How do I store leftover Rum Or Brandy Butter?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Rum Or Brandy Butter Recipe

Name: Rum Or Brandy Butter
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 10 1/2 ounces unsalted butter, softened; 9 ounces icing sugar; 9 ounces soft dark brown sugar; 1 tablespoon warm water; 1/2 cup rum (or brandy)

Rum Or Brandy Butter – a delicious recipe with unsalted butter, icing sugar, brown sugar, water, rum. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

10 1/2 ounces unsalted butter, softened
9 ounces icing sugar
9 ounces soft dark brown sugar
1 tablespoon warm water
1/2 cup rum (or brandy)

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1023 kcal
Category
General

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Rum Or Brandy Butter

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