Sig's Heaven and Earth – a delicious recipe with potatoes, apples, lemon juice, sugar, salt, vegetarian bacon. Easy to follow and perfect for any occasion.
Serves 4
Meat & Poultry
Servings:persons
1
Peel potatoes ,wash and quarter.Boil until soft in 1ltr of salted water.
2
Peel the apples ,core ,boil to a rough applesauce resemblance with sugar and lemon juice.Mash potatoes and mix together with apples.Mix well.Season with salt.pepper and nutmeg.Keep warm.
3
fry bacon or heat tofu through remove from pan and then fry onion ,remove from pan
4
Make the lentil and mushroom burgers or slice black pudding into 1-2 cm thin slices.Fry from both sides in bacon fat or olive oil until crispy.Top the potato/apple mash with bacon ,onions and burger or black pudding .Serve warm
5
if you don't like black pudding serve with homemade burgers or bratwurst (German Sausage)
543
kcal
Calories
11
g
Fat
95
g
Carbs
19
g
Protein
FatCarbsProtein
* Per serving · 4 servings · Values may vary.
No additional tips available.
No specific allergen information. Please check the ingredient list for possible allergens.
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Frequently Asked Questions
This recipe makes 4 servings. You can adjust the portion size directly on this page.
You need 8 ingredients. The key ingredients include: 1 kg potatoes, 1 kg apples, 1 tbsp fresh lemon juice, 2 tbsp sugar, and more.
Yes, Sig's Heaven and Earth falls under the Meat & Poultry category and is a great choice for this type of meal.
Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.
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