How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Casserole?

You need 9 ingredients. The key ingredients include: 1 c. uncooked rice, 1/2 c. chopped green pepper, 1/4 c. water, 1 (14 oz.) can chicken broth, and more.

Is Sausage Casserole suitable as meat & poultry?

Yes, Sausage Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Casserole Recipe

Name: Sausage Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. uncooked rice; 1/2 c. chopped green pepper; 1/4 c. water; 1 (14 oz.) can chicken broth; fresh mushrooms or parsley (optional); 1 large onion, chopped; 2 c. chopped carrots; 1 c. chopped celery; 1 lb. Owens Country sausage, cooked

Sausage Casserole – a delicious recipe with rice, green pepper, water, chicken broth, mushrooms, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 c. uncooked rice
1/2 c. chopped green pepper
1/4 c. water
1 (14 oz.) can chicken broth
fresh mushrooms or parsley (optional)
1 large onion, chopped
2 c. chopped carrots
1 c. chopped celery
1 lb. Owens Country sausage, cooked

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
335 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Sausage Casserole

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