How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sicilian Whitefish?

You need 12 ingredients. The key ingredients include: 2 lb. white fish, 1 tsp. olive oil, 1 small bag cooked shrimp, 3 or 4 Tbsp. grated Parmesan cheese, and more.

Is Sicilian Whitefish suitable as seafood?

Yes, Sicilian Whitefish falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Sicilian Whitefish?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sicilian Whitefish Recipe

Name: Sicilian Whitefish
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lb. white fish; 1 tsp. olive oil; 1 small bag cooked shrimp; 3 or 4 Tbsp. grated Parmesan cheese; 3 or 4 Tbsp. bread crumbs; 1 small can mushrooms; 1 tsp. garlic powder; 5 or 6 squirts Tabasco sauce; 1/2 tsp. basil; 1/2 Tbsp. oregano; 12 oz. whole tomatoes; Mozzarella cheese, shredded

Try this homemade Sicilian Whitefish recipe the whole family will love. Made with white fish, olive oil, shrimp and Parmesan cheese. Easy step-by-step i…

This Sicilian Whitefish relies on simple, everyday ingredients such as white fish, olive oil, small bag cooked shrimp and or 4 tbsp. bread crumbs. It comes together quickly and makes 4 servings, at about 375 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Sicilian Whitefish

Tips for the best results

Variations & substitutions

My Personal Notes

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