How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp With Artichokes And Sun Dried Tomatoes ?

You need 12 ingredients. The key ingredients include: 1/2 cup sundried tomatoes julienned, 1 cup Swansons Natural Goodness Chicken Broth, 1 lb Healthy Harvest Thin Spaghetti, 2T extra virgin olive oil, and more.

Is Shrimp With Artichokes And Sun Dried Tomatoes suitable as seafood?

Yes, Shrimp With Artichokes And Sun Dried Tomatoes falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp With Artichokes And Sun Dried Tomatoes ?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp With Artichokes And Sun Dried Tomatoes Recipe

Name: Shrimp With Artichokes And Sun Dried Tomatoes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 cup sundried tomatoes julienned; 1 cup Swansons Natural Goodness Chicken Broth; 1 lb Healthy Harvest Thin Spaghetti; 2T extra virgin olive oil; 1 small onion chopped; 3 cloves garlic minced; 1/2 cup dry white wine; 1 can artichoke hearts quartered and drained; 1 1/2lb medium shrimp shelled and deveined; 2 scallions chopped; fresh parsley for garnish; salt & pepper to taste

Shrimp With Artichokes And Sun Dried Tomatoes

Eats Now Editorial Team · 724 kcal · Seafood

Shrimp With Artichokes And Sun Dried Tomatoes – a delicious recipe with tomatoes, Chicken Broth, T, onion, garlic, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp With Artichokes And Sun Dried Tomatoes

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