Warm up with this hearty Daikon Radish Miso Soup with Small Dried Sardines recipe. Made with Water, sardines, Aburaage and Silken. Easy step-by-step ins…
This Daikon Radish Miso Soup with Small Dried Sardines relies on simple, everyday ingredients such as water, daikon radish (julienne), block silken tofu (diced) and miso. It comes together quickly and makes 4 servings. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026