Shrimp Tetrazzini

Name: Shrimp Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 c. oleo; 1 c. thinly sliced onion; 1 Tbsp. flour; 2 1/2 c. chicken broth; 1/2 c. clam juice; 1/2 c. white wine; 1/2 c. half and half; 1 c. Parmesan cheese; 1/2 tsp. oregano; 2 whole garlic cloves; 1/2 lb. sliced mushrooms; 8 oz. noodles; 4 c. small shrimp

Eats Now Editorial Team · 1119 kcal · Seafood

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Shrimp Tetrazzini – a delicious recipe with oleo, onion, flour, chicken broth, clam juice, white wine. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. oleo
1 c. thinly sliced onion
1 Tbsp. flour
2 1/2 c. chicken broth
1/2 c. clam juice
1/2 c. white wine
1/2 c. half and half
1 c. Parmesan cheese
1/2 tsp. oregano
2 whole garlic cloves
1/2 lb. sliced mushrooms
8 oz. noodles
4 c. small shrimp

1
Melt 1/4 cup oleo in pan; add onions and cook until tender. Mix in flour and gradually blend in next 4 ingredients.
2
Cook, stirring for 3 minutes.
3
After sauce begins to simmer, stir in 1/4 cup cheese; set aside.

1119

kcal

Calories

Fat

Carbs

141

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 13 ingredients. The key ingredients include: 1/2 c. oleo, 1 c. thinly sliced onion, 1 Tbsp. flour, 2 1/2 c. chicken broth, and more.

Yes, Shrimp Tetrazzini falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
1119 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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