Warm up with this hearty Shrimp Stew recipe. Made with butts meat, onions, flour and tomato juice. Easy step-by-step instructions included.
This Shrimp Stew relies on simple, everyday ingredients such as butts meat or streak of lean, large onions, diced, flour or less and large can tomato juice. It comes together quickly and makes 4 servings, at about 805 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026