How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Soup?

You need 9 ingredients. The key ingredients include: 1/2 c. diced onion, 1/2 c. diced carrot, 1/4 c. butter or margarine, 1 to 1 1/2 lb. thawed shrimp, and more.

Is Shrimp Soup suitable as seafood?

Yes, Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Soup Recipe

Name: Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Seafood
Ingredients: 1/2 c. diced onion; 1/2 c. diced carrot; 1/4 c. butter or margarine; 1 to 1 1/2 lb. thawed shrimp; 1 can evaporated milk; 1 1/2 to 2 cans regular milk; salt, pepper, Season-All salt and garlic salt to taste; 1/2 lb. Velveeta cheese; cornstarch/water

Shrimp Soup – a delicious recipe with onion, carrot, butter, shrimp, milk, regular milk. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 c. diced onion
1/2 c. diced carrot
1/4 c. butter or margarine
1 to 1 1/2 lb. thawed shrimp
1 can evaporated milk
1 1/2 to 2 cans regular milk
salt, pepper, Season-All salt and garlic salt to taste
1/2 lb. Velveeta cheese
cornstarch/water

Frequently Asked Questions

Quick Info

Servings
4 servings
Category
Seafood

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