How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Soup?

You need 9 ingredients. The key ingredients include: 1 to 1 1/2 c. mixed vegetables, 1 envelope Lipton dry chicken noodle soup (meatless), 1 can potatoes, cut into bite size, Season-All to taste, and more.

Is Shrimp Soup suitable as seafood?

Yes, Shrimp Soup falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Soup Recipe

Name: Shrimp Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 to 1 1/2 c. mixed vegetables; 1 envelope Lipton dry chicken noodle soup (meatless); 1 can potatoes, cut into bite size; Season-All to taste; 1 cube or 1 tsp. Herb-Ox chicken bouillon; 1 can tomato soup; 1 can green pea soup; 1/2 to 1 lb. cooked, cleaned shrimp; 5 qt. container water

Shrimp Soup – a delicious recipe with mixed vegetables, potatoes, Season, Herb-Ox chicken bouillon, tomato soup, green pea soup. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 to 1 1/2 c. mixed vegetables
1 envelope Lipton dry chicken noodle soup (meatless)
1 can potatoes, cut into bite size
Season-All to taste
1 cube or 1 tsp. Herb-Ox chicken bouillon
1 can tomato soup
1 can green pea soup
1/2 to 1 lb. cooked, cleaned shrimp
5 qt. container water

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
190 kcal
Category
Seafood

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Shrimp Soup

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