How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Skewers With Romesco Sauce?

You need 21 ingredients. The key ingredients include: Romesco Sauce:, 3 tablespoons slivered almonds, toasted, 2 tablespoons chopped hazelnuts, toasted, 1/4 teaspoon salt, and more.

Is Shrimp Skewers With Romesco Sauce suitable as seafood?

Yes, Shrimp Skewers With Romesco Sauce falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Skewers With Romesco Sauce?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Skewers With Romesco Sauce Recipe

Name: Shrimp Skewers With Romesco Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: Romesco Sauce:; 3 tablespoons slivered almonds, toasted; 2 tablespoons chopped hazelnuts, toasted; 1/4 teaspoon salt; 1 (1-ounce) slice French bread, toasted; 1 garlic clove, crushed; 1 cup chopped plum tomato; 1 tablespoon red wine vinegar; 1 teaspoon extra-virgin olive oil; 1/2 teaspoon paprika; 1/4 teaspoon crushed red pepper; 1/4 teaspoon black pepper; 1 (7-ounce) bottle roasted red bell peppers, drained; 3 tablespoons chopped fresh flat-leaf parsley; Shrimp:; 2 1/4 pounds jumbo shrimp, peeled and deveined; 1 teaspoon minced garlic; 1/4 teaspoon salt; 1/4 teaspoon black pepper; Cooking spray; 6 lemon wedges

Try this homemade Shrimp Skewers With Romesco Sauce recipe the whole family will love. Made with Romesco Sauce, slivered almonds, hazelnuts and salt. Ea…

This Shrimp Skewers With Romesco Sauce relies on simple, everyday ingredients such as romesco sauce:, slivered almonds, toasted, chopped hazelnuts, toasted and salt. It comes together quickly and makes 4 servings, at about 437 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Leave out the nuts to make it nut-free, or swap in seeds for a similar crunch.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp Skewers With Romesco Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

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