How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Sauteed With Garlic And Vermouth?

You need 8 ingredients. The key ingredients include: 2 lbs shrimp, shelled, except for tails, 1 ounce butter, 1 ounce olive oil, 1/4 teaspoon ground black pepper, and more.

Is Shrimp Sauteed With Garlic And Vermouth suitable as seafood?

Yes, Shrimp Sauteed With Garlic And Vermouth falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Sauteed With Garlic And Vermouth?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Sauteed With Garlic And Vermouth Recipe

Name: Shrimp Sauteed With Garlic And Vermouth
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs shrimp, shelled, except for tails; 1 ounce butter; 1 ounce olive oil; 1/4 teaspoon ground black pepper; 1/4 teaspoon salt; 2 ounces dry vermouth; 2 lemons, juice of; 1 garlic clove, crushed

Shrimp Sauteed With Garlic And Vermouth – a delicious recipe with shrimp, butter, olive oil, ground black pepper, salt, lemons. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs shrimp, shelled, except for tails
1 ounce butter
1 ounce olive oil
1/4 teaspoon ground black pepper
1/4 teaspoon salt
2 ounces dry vermouth
2 lemons, juice of
1 garlic clove, crushed

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
390 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Grilled Shrimp With Mango And Red Onion Relish
Shrimp Remoulade
Cod With Artichokes And Chickpeas
Spicy Shrimp With Udon Noodles

Shrimp Sauteed With Garlic And Vermouth

How did you like this recipe?

Frequently Asked Questions