How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp & Salsa Dip?

You need 4 ingredients. The key ingredients include: 1 cup Philadelphia Light Cream Cheese Product, 1/2 cup chopped salad shrimp, 1/4 cup salsa, 2 Tbsp. chopped cilantro.

Is Shrimp & Salsa Dip suitable as seafood?

Yes, Shrimp & Salsa Dip falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp & Salsa Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp & Salsa Dip Recipe

Name: Shrimp & Salsa Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Philadelphia Light Cream Cheese Product; 1/2 cup chopped salad shrimp; 1/4 cup salsa; 2 Tbsp. chopped cilantro

Shrimp & Salsa Dip – a delicious recipe with Cream Cheese, salad shrimp, salsa, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 cup Philadelphia Light Cream Cheese Product
1/2 cup chopped salad shrimp
1/4 cup salsa
2 Tbsp. chopped cilantro

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
237 kcal
Category
Seafood

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