How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Salad Mold?

You need 8 ingredients. The key ingredients include: 1 (10 oz.) can tomato soup, 1/4 c. water, 1 1/2 pkg. unflavored gelatin, 1 (8 oz.) pkg. cream cheese, and more.

Is Shrimp Salad Mold suitable as seafood?

Yes, Shrimp Salad Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Salad Mold?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp Salad Mold Recipe

Name: Shrimp Salad Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (10 oz.) can tomato soup; 1/4 c. water; 1 1/2 pkg. unflavored gelatin; 1 (8 oz.) pkg. cream cheese; 1 c. mayonnaise; 1 c. diced celery; 1 c. diced onion; 2 (4 1/2 oz.) cans small shrimp

Shrimp Salad Mold – a delicious recipe with tomato soup, water, unflavored gelatin, cream cheese, mayonnaise, celery. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (10 oz.) can tomato soup
1/4 c. water
1 1/2 pkg. unflavored gelatin
1 (8 oz.) pkg. cream cheese
1 c. mayonnaise
1 c. diced celery
1 c. diced onion
2 (4 1/2 oz.) cans small shrimp

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Seafood

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Shrimp Salad Mold

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