Mock Chopped Herring (Sardine Spread)

1. 1

   Place the onion and apple in the processor; process until finely minced (about 6-8 seconds).

2. 2

   Add in sardines and process another 5-6 seconds.

3. 3

   Moisten the bread with cold water and squeeze out the excess moisture with hands.

4. 4

   Add in chunks of the bread along with remaining ingredients; process about 8-10 seconds longer or until just blender.

5. 5

   Season with salt to taste.

6. 6

   Chill for 4 hours before serving.

* Per serving · 4 servings · Values may vary.

No additional tips available.