Shrimp Salad Bagels

1. 1

   In a medium bowl, add cream cheese, mayonnaise, lemon juice, dill, and salt and pepper to taste; stir to combine.

2. 2

   Add in the shrimp; stir to combine.

3. 3

   Spread mixture evenly over each split and toasted bagel half.

4. 4

   Place bagels on a baking sheet sprayed with non-stick cooking spray.

5. 5

   Broil for about 4 minutes or until hot and bubbly.

6. 6

   Sprinkle with Swiss cheese and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.