How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp-Rice Salad?

You need 11 ingredients. The key ingredients include: 1 lb. deveined, cooked shrimp, 1 can water chestnuts, drained and sliced, 1/2 c. sliced ripe olives, 1 1/4 c. mayonnaise, and more.

Is Shrimp-Rice Salad suitable as seafood?

Yes, Shrimp-Rice Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp-Rice Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp-Rice Salad Recipe

Name: Shrimp-Rice Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. deveined, cooked shrimp; 1 can water chestnuts, drained and sliced; 1/2 c. sliced ripe olives; 1 1/4 c. mayonnaise; 1 tsp. soy sauce; 1/4 tsp. curry powder; 2 c. cooked, chilled rice; 1 c. chopped celery; 1/4 c. chopped green onions; 1 Tbsp. lemon juice; 1/4 tsp. ground ginger

Shrimp-Rice Salad

Eats Now Editorial Team · 1072 kcal · Seafood

Shrimp-Rice Salad – a delicious recipe with shrimp, water chestnuts, olives, mayonnaise, soy sauce, curry powder. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp-Rice Salad

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