Shrimp Provencale — Seafood recipe

Shrimp Provencale

Eats Now Editorial Team  · 932 kcal  · Seafood

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Try this homemade Shrimp Provencale recipe the whole family will love. Made with olive, shrimp, mushrooms and garlic. Easy step-by-step instructions inc…

This Shrimp Provencale relies on simple, everyday ingredients such as olive or salad oil, shrimp, shelled and deveined, sliced mushrooms and garlic cloves, minced. It comes together quickly and makes 4 servings, at about 932 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood
Servings: persons

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