How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Provençal?

You need 7 ingredients. The key ingredients include: 1/2 teaspoon shredded lemon peel, 1 teaspoon shredded orange peel, 1/2 cup orange juice, 1/2 teaspoon hot chili flakes, and more.

Is Shrimp Provençal suitable as seafood?

Yes, Shrimp Provençal falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Provençal?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Provençal Recipe

Name: Shrimp Provençal
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 teaspoon shredded lemon peel; 1 teaspoon shredded orange peel; 1/2 cup orange juice; 1/2 teaspoon hot chili flakes; 1 jar (25 oz.) marinara sauce; 1 pound (38 to 50 per lb.) frozen uncooked shelled, deveined shrimp; 2 tablespoons chopped fresh basil leaves

Shrimp Provençal – a delicious recipe with lemon peel, orange peel, orange juice, hot chili flakes, marinara sauce, shrimp. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1/2 teaspoon shredded lemon peel
1 teaspoon shredded orange peel
1/2 cup orange juice
1/2 teaspoon hot chili flakes
1 jar (25 oz.) marinara sauce
1 pound (38 to 50 per lb.) frozen uncooked shelled, deveined shrimp
2 tablespoons chopped fresh basil leaves

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
129 kcal
Category
Seafood

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Shrimp Provençal

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