How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Po’Boys With Pineapple Slaw?

You need 11 ingredients. The key ingredients include: 1/3 cup egg substitute, 1/2 cup panko (Japanese) bread crumbs, 2 tablespoons reduced-sodium Creole seasoning, 1 pound uncooked shrimp (16-20 per pound), peeled and deveined, and more.

Is Shrimp Po’Boys With Pineapple Slaw suitable as seafood?

Yes, Shrimp Po’Boys With Pineapple Slaw falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Po’Boys With Pineapple Slaw?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Po’Boys With Pineapple Slaw Recipe

Name: Shrimp Po’Boys With Pineapple Slaw
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/3 cup egg substitute; 1/2 cup panko (Japanese) bread crumbs; 2 tablespoons reduced-sodium Creole seasoning; 1 pound uncooked shrimp (16-20 per pound), peeled and deveined; 2 cups broccoli coleslaw mix; 1 cup unsweetened pineapple tidbits, drained, 3 tablespoons liquid reserved; 2 green onions, chopped; 1/2 cup reduced-fat mayonnaise; 6 hoagie buns, split and toasted; 4 tablespoons reduced-fat tartar sauce; 3 medium tomatoes, sliced

Shrimp Po’Boys With Pineapple Slaw

Eats Now Editorial Team · 491 kcal · Seafood

Shrimp Po’Boys With Pineapple Slaw – a delicious recipe with egg substitute, bread crumbs, shrimp, broccoli coleslaw, pineapple, green onions. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Shrimp Po’Boys With Pineapple Slaw

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