How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Veal Scallopini Marsala Recipe?

You need 7 ingredients. The key ingredients include: 2 lbs. veal, cut for scallopini, 1/2 c. butter or possibly extra virgin olive oil, 1 (4 ounce.) can sliced mushrooms, liquid removed (or possibly fresh mushrooms), Marsala wine, and more.

Is Veal Scallopini Marsala Recipe suitable as seafood?

Yes, Veal Scallopini Marsala Recipe falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Veal Scallopini Marsala Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Veal Scallopini Marsala Recipe Recipe

Name: Veal Scallopini Marsala Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 lbs. veal, cut for scallopini; 1/2 c. butter or possibly extra virgin olive oil; 1 (4 ounce.) can sliced mushrooms, liquid removed (or possibly fresh mushrooms); Marsala wine; 1 clove crushed garlic; Salt and pepper; Lemon wedges

Veal Scallopini Marsala Recipe – a delicious recipe with veal, butter, mushrooms, Marsala wine, garlic, Salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 lbs. veal, cut for scallopini
1/2 c. butter or possibly extra virgin olive oil
1 (4 ounce.) can sliced mushrooms, liquid removed (or possibly fresh mushrooms)
Marsala wine
1 clove crushed garlic
Salt and pepper
Lemon wedges

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
272 kcal
Category
Seafood

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Veal Scallopini Marsala Recipe

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