How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp ‘N’ Slaw Puffs?

You need 10 ingredients. The key ingredients include: 1/2 pound cooked small shrimp, peeled and deveined and chopped, 2 cups coleslaw mix, 2 tablespoons chopped green onion, 2 tablespoons chopped sweet yellow pepper, and more.

Is Shrimp ‘N’ Slaw Puffs suitable as seafood?

Yes, Shrimp ‘N’ Slaw Puffs falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp ‘N’ Slaw Puffs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp ‘N’ Slaw Puffs Recipe

Name: Shrimp ‘N’ Slaw Puffs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/2 pound cooked small shrimp, peeled and deveined and chopped; 2 cups coleslaw mix; 2 tablespoons chopped green onion; 2 tablespoons chopped sweet yellow pepper; 1/4 cup coleslaw salad dressing; 1 tablespoon capers, drained and patted dry; 1 teaspoon snipped fresh dill or 1/4 teaspoon dill weed; 1/4 teaspoon salt; 1/4 teaspoon pepper; 4 cream puff shells

Try this homemade Shrimp ‘N’ Slaw Puffs recipe the whole family will love. Made with shrimp, coleslaw mix, green onion and sweet yellow pepper. Easy ste…

This Shrimp ‘N’ Slaw Puffs relies on simple, everyday ingredients such as coleslaw mix, chopped green onion, chopped sweet yellow pepper and coleslaw salad dressing. It comes together quickly and makes 4 servings, at about 407 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Seafood

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

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Shrimp ‘N’ Slaw Puffs

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions