Shrimp & Monkfish Over Linguine Fra Diablo Style Recipe

Name: Shrimp & Monkfish Over Linguine Fra Diablo Style
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 tablespoons olive oil, divided; 6 garlic cloves, crushed; 1 (28 ounce) can crushed tomatoes; 1/2 teaspoon crushed red pepper flakes (more if you like it spicier); 8 ounces linguine; 8 ounces large shrimp, peeled, deveined & cut in half; 1/2 teaspoon dried basil; 1/2 teaspoon dried oregano; parsley (for garnish); grated cheese (for garnish)

Servings: persons

4 tablespoons olive oil, divided
6 garlic cloves, crushed
1 (28 ounce) can crushed tomatoes
1/2 teaspoon crushed red pepper flakes (more if you like it spicier)
8 ounces linguine
8 ounces large shrimp, peeled, deveined & cut in half
1/2 teaspoon dried basil
1/2 teaspoon dried oregano
parsley (for garnish)
grated cheese (for garnish)

1
In large sauce pan over medium heat add oil and garlic.
2
When garlic starts to sizzle add crushed tomatoes.
3
Season with red pepper.
4
Bring to a boil.
5
Add basil and oregano. Lower heat and simmer 30-60 minutes covered. Stir occasionally.
6
Bring a large pot of water to a boil.
7
Add pasta.
8
Cook 8-10 minutes stirring from time to time.
9
Drain.
10
In a large skillet heat remaining oil over high heat.
11
Add shrimp and monkfish.
12
Cook about 2 minutes, stirring frequently, until shrimp turn pink and fish is white.
13
Add shrimp and fish to tomato sauce mixture.
14
Cook about 5 minutes or until sauce begins to bubble.
15
Serve over pasta.
16
Garnish with parsley and cheese, if desired.

419

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 4 tablespoons olive oil, divided, 6 garlic cloves, crushed, 1 (28 ounce) can crushed tomatoes, 1/2 teaspoon crushed red pepper flakes (more if you like it spicier), and more.

Yes, Shrimp & Monkfish Over Linguine Fra Diablo Style falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp & Monkfish Over Linguine Fra Diablo Style

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