How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp Mold?

You need 8 ingredients. The key ingredients include: 2 cans baby shrimp, drained, 1/2 c. chopped celery, 1 small onion, chopped, 1/4 c. mayo, and more.

Is Shrimp Mold suitable as seafood?

Yes, Shrimp Mold falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp Mold?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp Mold Recipe

Name: Shrimp Mold
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cans baby shrimp, drained; 1/2 c. chopped celery; 1 small onion, chopped; 1/4 c. mayo; 1 can tomato soup; 2 (8 oz.) pkg. cream cheese; 1/4 c. water; 2 envelopes Knox gelatine

Shrimp Mold – a delicious recipe with baby shrimp, celery, onion, mayo, tomato soup, cream cheese. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

2 cans baby shrimp, drained
1/2 c. chopped celery
1 small onion, chopped
1/4 c. mayo
1 can tomato soup
2 (8 oz.) pkg. cream cheese
1/4 c. water
2 envelopes Knox gelatine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
398 kcal
Category
Seafood

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Oyster Crackers
Scalloped Corn
Shrimp Remoulade
Salmon Mix

Shrimp Mold

How did you like this recipe?

Frequently Asked Questions