How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Shrimp In Phyllo Cups?

You need 7 ingredients. The key ingredients include: 1 pound peeled and deveined cooked shrimp (61-70 per pound), finely chopped, 1 medium celery rib, finely chopped, 1/2 cup Thousand Island salad dressing, 2 tablespoons mayonnaise, and more.

Is Shrimp In Phyllo Cups suitable as seafood?

Yes, Shrimp In Phyllo Cups falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Shrimp In Phyllo Cups?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp In Phyllo Cups Recipe

Name: Shrimp In Phyllo Cups
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pound peeled and deveined cooked shrimp (61-70 per pound), finely chopped; 1 medium celery rib, finely chopped; 1/2 cup Thousand Island salad dressing; 2 tablespoons mayonnaise; 1 tablespoon lemon juice; 3 packages (1.9 ounces each ) frozen miniature phyllo tart shells; 2 tablespoons chopped fresh parsley

Shrimp In Phyllo Cups – a delicious recipe with shrimp, celery, salad dressing, mayonnaise, lemon juice, shells. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 pound peeled and deveined cooked shrimp (61-70 per pound), finely chopped
1 medium celery rib, finely chopped
1/2 cup Thousand Island salad dressing
2 tablespoons mayonnaise
1 tablespoon lemon juice
3 packages (1.9 ounces each ) frozen miniature phyllo tart shells
2 tablespoons chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
170 kcal
Category
Seafood

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Shrimp In Phyllo Cups

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