How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Tuna-Tofu Salad?

You need 10 ingredients. The key ingredients include: 1 block firm tofu, cut into pieces, 1 small can tuna (water-pack), drained, 1 medium round onion, 2 tomatoes, sliced, and more.

Is Tuna-Tofu Salad suitable as seafood?

Yes, Tuna-Tofu Salad falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Tuna-Tofu Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Tuna-Tofu Salad Recipe

Name: Tuna-Tofu Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 block firm tofu, cut into pieces; 1 small can tuna (water-pack), drained; 1 medium round onion; 2 tomatoes, sliced; Chinese parsley, chopped; chopped lettuce or cabbage; 1/4 c. low sodium shoyu; 3 Tbsp. salad oil; 1 tsp. sesame oil; 1 tsp. sugar

Tuna-Tofu Salad

Eats Now Editorial Team · 150 kcal · Seafood

Tuna-Tofu Salad – a delicious recipe with firm tofu, tuna, onion, tomatoes, Chinese parsley, cabbage. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Tuna-Tofu Salad

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