Shrimp In Lobster Sauce Recipe Recipe

Name: Shrimp In Lobster Sauce Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cloves garlic, finely minced; 2 tbsp. soy sauce; 1 tbsp. black bean sauce; 1/2 teaspoon ginger; 1/2 teaspoon sugar; 1/2 teaspoon salt; 2 tbsp. vegetable oil; 1 pound raw peeled shrimp; 2 green onions, minced with greens reserved; 1/2 c. warm water; 1 tbsp. cornstarch; 1 tbsp. cool water; 2 Large eggs, slightly beaten; Rice

Servings: persons

2 cloves garlic, finely minced
2 tbsp. soy sauce
1 tbsp. black bean sauce
1/2 teaspoon ginger
1/2 teaspoon sugar
1/2 teaspoon salt
2 tbsp. vegetable oil
1 pound raw peeled shrimp
2 green onions, minced with greens reserved
1/2 c. warm water
1 tbsp. cornstarch
1 tbsp. cool water
2 Large eggs, slightly beaten
Rice

1
Mix first 6 ingredients together; set aside.
2
Heat oil in skillet till warm.
3
Stir in shrimp and mix and green onions.
4
Cook and stir for 1 minute.
5
Stir in 1/2 c. water; cover and cook till shrimp are pink, about 2 min.
6
Mix cornstarch and 1 Tbsp.
7
water; stir into shrimp mix.
8
Cook and stir till thickened.
9
Add in Large eggs; cook and stir just till Large eggs are set.
10
Sprinkle with reserved green onion tops; serve with rice.

293

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 2 cloves garlic, finely minced, 2 tbsp. soy sauce, 1 tbsp. black bean sauce, 1/2 teaspoon ginger, and more.

Yes, Shrimp In Lobster Sauce Recipe falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Shrimp In Lobster Sauce Recipe

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