Shrimp in a Salad Sauce Recipe

Name: Shrimp in a Salad Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons dried basil; 1 teaspoon garlic powder; 1 teaspoon dried mustard; 1 teaspoon salt; 1 teaspoon dried thyme; ¾ teaspoon onion powder; ½ teaspoon cayenne; ¼ teaspoon black pepper; ¼ teaspoon white pepper; 2 tablespoons olive oil; 2 cups onions, chopped; 4 ounces tasso, julienned; 1 cup mixed sprouts, chopped; 3 (14 1/2 ounce) cans diced tomatoes; 2 teaspoons fresh garlic, minced; 2 teaspoons fresh ginger, minced; 3 tablespoons jalapenos, finely diced; 1 lb peeled shrimp; ½ cup fresh cilantro, chopped

Servings: persons

2 teaspoons dried basil
1 teaspoon garlic powder
1 teaspoon dried mustard
1 teaspoon salt
1 teaspoon dried thyme
¾ teaspoon onion powder
½ teaspoon cayenne
¼ teaspoon black pepper
¼ teaspoon white pepper
2 tablespoons olive oil
2 cups onions, chopped
4 ounces tasso, julienned
1 cup mixed sprouts, chopped
3 (14 1/2 ounce) cans diced tomatoes
2 teaspoons fresh garlic, minced
2 teaspoons fresh ginger, minced
3 tablespoons jalapenos, finely diced
1 lb peeled shrimp
½ cup fresh cilantro, chopped

1
Combine seasoning mix ingredients and set aside.
2
Heat oil over high heat just until it begins to smoke, 3-4 minutes.
3
Add onions, tasso, 1/2 cup sprouts and seasoning mix.
4
Cook, stirring frequently, for 10 minutes.
5
Stir in tomatoes, garlic, ginger and jalapenos.
6
Cook, stirring, for 10 minutes.
7
Add shrimp, remaining sprouts, and cilantro.
8
Cook until shrimp is just opaque, 3-5 minutes.
9
Serve over pasta or rice.

258

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 teaspoons dried basil, 1 teaspoon garlic powder, 1 teaspoon dried mustard, 1 teaspoon salt, and more.

Yes, Shrimp in a Salad Sauce falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Shrimp in a Salad Sauce

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