Shrimp in a Salad Sauce Recipe

Name: Shrimp in a Salad Sauce
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 teaspoons dried basil; 1 teaspoon garlic powder; 1 teaspoon dried mustard; 1 teaspoon salt; 1 teaspoon dried thyme; ¾ teaspoon onion powder; ½ teaspoon cayenne; ¼ teaspoon black pepper; ¼ teaspoon white pepper; 2 tablespoons olive oil; 2 cups onions, chopped; 4 ounces tasso, julienned; 1 cup mixed sprouts, chopped; 3 (14 1/2 ounce) cans diced tomatoes; 2 teaspoons fresh garlic, minced; 2 teaspoons fresh ginger, minced; 3 tablespoons jalapenos, finely diced; 1 lb peeled shrimp; ½ cup fresh cilantro, chopped

Servings: persons

2 teaspoons dried basil
1 teaspoon garlic powder
1 teaspoon dried mustard
1 teaspoon salt
1 teaspoon dried thyme
¾ teaspoon onion powder
½ teaspoon cayenne
¼ teaspoon black pepper
¼ teaspoon white pepper
2 tablespoons olive oil
2 cups onions, chopped
4 ounces tasso, julienned
1 cup mixed sprouts, chopped
3 (14 1/2 ounce) cans diced tomatoes
2 teaspoons fresh garlic, minced
2 teaspoons fresh ginger, minced
3 tablespoons jalapenos, finely diced
1 lb peeled shrimp
½ cup fresh cilantro, chopped

1
Combine seasoning mix ingredients and set aside.
2
Heat oil over high heat just until it begins to smoke, 3-4 minutes.
3
Add onions, tasso, 1/2 cup sprouts and seasoning mix.
4
Cook, stirring frequently, for 10 minutes.
5
Stir in tomatoes, garlic, ginger and jalapenos.
6
Cook, stirring, for 10 minutes.
7
Add shrimp, remaining sprouts, and cilantro.
8
Cook until shrimp is just opaque, 3-5 minutes.
9
Serve over pasta or rice.

258

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 19 ingredients. The key ingredients include: 2 teaspoons dried basil, 1 teaspoon garlic powder, 1 teaspoon dried mustard, 1 teaspoon salt, and more.

Yes, Shrimp in a Salad Sauce falls under the Seafood category and is a great choice for this type of meal.

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

That's it — enjoy your meal!

Shrimp in a Salad Sauce

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions